ANZSCO Job Descriptons
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Cafe or Restaurant Manager – ANZSCO 141111

Description

Organises and controls the operations of a cafe, restaurant or related establishment to provide dining and catering services.

Fast Food Managers (Aus)/ Quick Service Restaurant Managers (NZ) are excluded from this occupation. Fast Food Managers (Aus) and Quick Service Restaurant Managers (NZ) are included in Occupation 142111 Retail Manager (General)

Skill Level

2

Alternative Titles
  • Food and Beverage Manager
  • Restaurateur
Specialisations
  • Bistro Manager
  • Canteen Manager
  • Caterer
  • Internet Cafe Manager
Skills Assessment Authority
VETASSESS
Caveats
Not eligible if:
Caveat 8
TSS, ENS – The position is in a limited service restaurant.

Group: 1411 Cafe and Restaurant Managers

Description

organise and control the operations of cafes, restaurants and related establishments to provide dining and catering services.

Tasks
  • planning menus in consultation with Chefs
  • planning and organising special functions
  • arranging the purchasing and pricing of goods according to budget
  • maintaining records of stock levels and financial transactions
  • ensuring dining facilities comply with health regulations and are clean, functional and of suitable appearance
  • conferring with customers to assess their satisfaction with meals and service
  • selecting, training and supervising waiting and kitchen staff
  • may take reservations, greet guests and assist in taking orders
Skill Level

Most occupations in this unit group have a level of skill commensurate with the qualifications and experience outlined below.

In Australia:

AQF Associate Degree, Advanced Diploma or Diploma (ANZSCO Skill Level 2)

In New Zealand:

NZ Register Diploma (ANZSCO Skill Level 2)

At least three years of relevant experience may substitute for the formal qualifications listed above. In some instances relevant experience and/or on-the-job training may be required in addition to the formal qualification.

Occupations in this Group
  • 141111 Cafe or Restaurant Manager
RELATED:   Special Needs Teacher - ANZSCO 241511

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Written by Mark

As the founder of Getting Down Under, Mark is passionate about demystifying the process associated with a move to Australia. Having launched Getting Down Under in early January 2006 and made the move to Australia from the UK in the same year, Mark continues to share resources and support for those looking for assistance. If you have a question for Mark, please post in our Community Forums. Please note All information provided on Getting Down Under should be considered in conjunction with our disclaimer. Please seek professional advice if you have any doubts!

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